The
Boxford
Presents
The
Boxford
Presents
A truly Italian evening
Four courses £45
26th November
Menu
Parma Ham with grissini and Parmesan shards,
Stuffed ravioli with pumpkin puree,
Truffle and butter Fettuccine
Scaloppina with Parma Ham with a rich Parmesan cheese sauce.
Parmesan panna cotta with pear poached in Chianti and thyme syrup.
Food £45
Wine pairing £30
One night. A celebration of Parma.
And absolutely no holding back on the Parmesan.
And absolutely no holding back on the Parmesan.
The
Boxford
Presents
